Ukuthengiswa Okushisayo Kwamashidi Esihlungi Se-Maltodextrin - Amashidi okuhlunga uchungechunge lwe-K we-Viscous Liquid - I-Great Wall

Ukujula Kwesihlungi Seshidi Izinzuzo Eziqondile

• Umthamo omkhulu wokubamba ukungcola ukuze kuhlungwe ngokwezomnotho
• I-fiber ehlukile nesakhiwo somgodi (indawo yangaphakathi) yohlu olubanzi kakhulu lwezinhlelo zokusebenza nezimo zokusebenza
• Inhlanganisela ekahle yokuhlunga
• Izakhiwo ezisebenzayo nezikhangayo ziqinisekisa ukuphepha okuphezulu
• Izinto zokusetshenziswa ezimsulwa kakhulu ngakho-ke nomthelela omncane kuma-filtrates
• Ukuqinisekiswa kwekhwalithi okuphelele kwazo zonke izinto ezingavuthiwe neziyisizayo kanye nezilawuli eziqinile zenqubo ziqinisekisa ikhwalithi engaguquki yemikhiqizo eqediwe.

Izinhlelo zokusebenza Zokuhlunga Okujulile:

Ukuhlunga Ukupholisha
Icacisa ukuhlunga
Ukuhlunga okuqinile

Umthamo omkhulu wokubamba ukungcola okufana nejeli ochungechungeni lwe-K uklanyelwe ngokukhethekile ukuhlungwa koketshezi olubonakala kakhulu.

Ukugcinwa kwezinhlayiya zamalahle ezicushiwe, ukucwenga ukucwenga kwesisombululo se-viscose, i-wax kapharafini, izinyibilikisi, izisekelo zokugcoba, izixazululo zeresin, opende, oyinki, iglue, i-biodiesel, amakhemikhali amahle/akhethekile, izimonyo, okukhishiwe, i-gelatin, izixazululo ze-viscosity ephezulu njll.

Ukujula Kwamashidi Okuhlunga Izingxenye Eziyinhloko

I-Great Wall K series deep filter medium yenziwe kuphela ngezinto zokuhlanzeka okuphezulu kwe-cellulose.

Isilinganiso Sokugcinwa Okuhlobene

*Lezi zibalo zinqunywe ngokuhambisana nezindlela zokuhlola zangaphakathi.
*Ukukhipha okusebenzayo kwamashidi okuhlunga kuncike ezimeni zenqubo.

Idatha Ephathekayo Yesihlungi Esijulile

Lolu lwazi luhloselwe njengesiqondiso sokukhethwa kwamashidi esihlungi sokujula kwe-Great Wall.

①Isikhathi sokugeleza inkomba yesikhathi esetshenziselwa ukuhlola ukunemba kokuhlunga kwamashidi okuhlunga. Kulingana nesikhathi esithatha u-50 ml wamanzi acwengekile ukudlula u-10 cm²amashidi okuhlunga ngaphansi kwezimo ze-3 kPa ingcindezi no-25 ℃.

②Ukungena kulinganiswe ngaphansi kwezimo zokuhlolwa ngamanzi ahlanzekile ku-25℃ (77°F) no-100kPa, i-1bar (△14.5psi) ingcindezi.

Lezi zibalo zinqunywe ngokuhambisana nezindlela zokuhlola zangaphakathi nezindlela ze-Chinese National Standard. Ukuphuma kwamanzi kuyinani laselabhorethri elibonisa amashidi okuhlunga ukujula kweGreat Wall ahlukene. Akulona izinga lokugeleza elinconyiwe.

Xhumana nathi ukuze uthole ulwazi olwengeziwe, sizokunikeza imikhiqizo engcono kanye nesevisi engcono kakhulu.