Ifekthri ethengisa I-Lactose Pads Filter - Amashidi Emithi embonini yemikhiqizo yegazi - I-Great Wall

BIOH uchungechunge paperboards Isingeniso

Ama-paperboards ochungechunge lwe-BIOH enziwe ngemicu yemvelo kanye nezinsiza zokuhlunga ze-perlite , futhi asetshenziselwa izinhlanganisela ezinoketshezi oluphezulu lwe-viscosity nokuqukethwe okuqinile okuphezulu.

BIOH uchungechunge paperboards Izici

1.Izici eziphezulu , kuthuthukisa kakhulu ukusebenza kahle kokuhlunga .

Isakhiwo sefayibha esikhethekile kanye nezinsiza zokuhlunga ngaphakathi kwekhadibhodi kungahlunga kahle ukungcola okunjengama-microorganisms kanye nezinhlayiya ze-ultrafine oketshezini .

2.Uhlelo lokusebenza luyavumelana nezimo , futhi umkhiqizo ungasetshenziswa ezimeni ezahlukene zokuhlunga :

Ukuhlunga okuhle ukunciphisa ama-microorganisms

Ukuhlunga kwangaphambili kokuhlunga ulwelwesi oluvikelayo .

Ukuhlunga oketshezi okungenabungu ngaphambi kokugcinwa noma ukugcwaliswa .

3.Umlomo unamandla aphezulu okumanzi , uvumela amakhadibhodi ukuthi agaywe kabusha ukuze kuncishiswe izindleko , futhi amelane nengcindezi edlulayo emijikelezweni yokuhlunga.

BIOH uchungechunge paperboards Imingcele yomkhiqizo

① Izikhathi ezithatha u-50ml wamanzi ahlanzekile ukuze adlule ekhadini lesihlungi esingu-10cm ekamelweni lokushisa nangaphansi kwengcindezi engu-3kPa.

②Inani lamanzi ahlanzekile adlula ku-1m wekhadibhodi ngomzuzu ongu-1 ngaphansi kwezinga lokushisa elijwayelekile kanye nengcindezi engu-100kPa.

BIOH uchungechunge paperboards Imiyalo esetshenziswa

1. Ukufakwa

Faka ikhadibhodi ngobumnene epuletini nasezihlungini zefreyimu , ugweme ukungqongqoza , ukugoba nokungqubuzana .

Ukufakwa kwekhadibhodi kuqondiswe .Uhlangothi oluqinile lwekhadibhodi luyindawo yokudla , okufanele ibhekane nepuleti lokuphakela ngesikhathi sokufakwa;indawo ebushelelezi yekhadibhodi iwukuthungwa , okuyindawo ekhiphayo futhi kufanele ibhekane nepuleti elikhiphayo lesihlungi .Uma ikhadibhodi lihlehliswa , umthamo wokuhlunga uzoncishiswa .

Sicela ungasebenzisi amakhadibhodi alimele .

2 Ukubulala amagciwane ngamanzi ashisayo (kuyanconywa) .

Ngaphambi kokuhlunga okusemthethweni , sebenzisa amanzi ahlanzekile angaphezu kuka-85°C ukuze ujikeleze ukugeza nokubulala amagciwane.

Ubude besikhathi: Lapho izinga lokushisa lamanzi lifinyelela ku-85°C noma ngaphezulu, jikeleza imizuzu engu-30.

Ingcindezi yokukhipha izihlungi okungenani i-50kpa (0.5bar ) .

Ukuvala inzalo ngesitimu

Ikhwalithi yeSteam : Umusi akumele uqukathe ezinye izinhlayiya nokungcola .

Izinga lokushisa : kufika ku-134°C (umhwamuko wamanzi ogcwele).

Ubude besikhathi : Ngemva kwemizuzu engu-20 isitimu sidlule kuwo wonke amakhadibhodi okuhlunga .

3 Hlanza

Hlanza ngo-50 L/i wamanzi ahlanzekile ngezinga lokugeleza izikhathi ezingu-1.25.

Isimo nosayizi

Ikhadibhodi lokuhlunga elinosayizi ohambisanayo lingafaniswa ngokuya ngemishini esetshenziswa ikhasimende njengamanje, nezinye izimo ezikhethekile zokucubungula zingabuye zenziwe ngokwezifiso , njengeziyindilinga , ezimise okukhethekile , ezinezimbobo , ezinwetshiwe , njll.