Amaphedi Okuhlunga e-Polycarbonate / Cellulose kaBhiya Newayini — Ukuhlunga Okucacile Okuphezulu

Ukwakheka Kwesakhiwo Nokwakheka Kwezinto

• Inhlanganisela yeisakhiwo sokusekela i-polycarbonatekanyeimidiya yokuhlunga i-celluloseukuze kube nebhalansi engcono kakhulu yamandla nokusebenza kokuhlunga.

• Ukusekelwa okuqinile kugcina ama-pad ezinzile ngaphansi kwengcindezi, kuyilapho ungqimba lwe-cellulose luphatha ukugcinwa kwezinhlayiya ezincane.

Ukusebenza Kokuhlunga

• Ihlose izinhlayiya ezibangela umswakama, imvubelo, ama-colloid, kanye nenhlabathi evame kakhulu ebhiya nasewayinini.

• Igcina ukucaca ngaphandle kokususa ukunambitheka okufiselekayo noma izithako eziguquguqukayo.

• Iyahambisana nokusethwa kokuhlunga okunezigaba eziningi (ukuhlunga kwangaphambi kwesikhathi → amaphedi amancane → ukupholisha).

Izinzuzo Zokusebenza Nokusebenza Kwemishini

• Amandla amahle okusebenza ngomshini kanye nokumelana nokucindezelwa ngaphansi kwengcindezi.

• Yakhelwe izinhlelo ezijwayelekile zokugcina amaphedi/izihlungi ezisetshenziswa ezindaweni zokwenza ubhiya kanye nezindawo zokwenza iwayini.

• Ukwehla kwengcindezi okuphansi ngenkathi kugcinwa amazinga okugeleza anele.

• Ukuvalwa okuthembekile kanye nokudlula okuncane uma kufakwe kahle.

Ukuhambisana Kobumsulwa Neziphuzo

• Izinto eziphephile zokudla/iziphuzo ukuze ugweme ukuvuza noma ukungcola.

• Izinhlawulo ezincane ze-cellulose ezisele noma izinto ezikhishwayo ukuvikela ikhwalithi yokugcina yomkhiqizo.

• Kufanelekela izindawo zokuhlunga ezihlanzekile noma ezihlanzekile ezisetshenziswa ekucubungulweni kweziphuzo.

Amathiphu Okusebenzisa Nokuphatha

• Faka iphedi enomkhombandlela ofanele (isib., indlela yokugeleza) ukuze ugweme ukudlula noma ukulimala.

• Kunganconywa ukuhlanza ngaphambi kwesikhathi, isib. ngamanzi noma ngesisombululo se-brew/wine esingadingi ukungcola okuningi.

• Shintsha ama-pad ngaphambi kokuvaleka - qapha ukwehla kwengcindezi phezu kwesihlungi.

• Phatha ngokucophelela ukuze ugweme ukugoba, ukulimala, noma ukungcola.

• Gcina ama-pad endaweni eyomile, ehlanzekile, engenalo uthuli ngaphambi kokusebenzisa.

Izicelo Ezijwayelekile

• Izitolo zobhiya: ukucaciswa kokugcina, ukususwa koboya, ukususwa kwemvubelo

• Izindawo zokwenza iwayini: isigaba sokupholisha ngaphambi kokufaka amabhodlela

• Eminye imisebenzi yeziphuzo: i-cider, i-mead, iziphuzo ezibandayo, amajusi ezithelo acwengekile

• Noma yiluphi uhlelo oludinga ukwesekwa kwesakhiwo kanye nokuhlunga okuncane emigqeni yeziphuzo