Inqubo Yokukhiqiza Ama-enzyme
1. Ama-enzyme avame ukukhiqizwa ngezinga lezimboni ngokubilisa kusetshenziswa izinto ezincane ezifana nemvubelo, isikhunta, namagciwane.
2. Ukugcina izimo ezifanele ngesikhathi sokubilisa (i-oxygen, izinga lokushisa, i-pH, izakhamzimba) kubalulekile ukuvimbela ukwehluleka kweqoqo.
Ukuhlunga Ngesikhathi Senqubo
•Izithako Zokuvubela Ukuhlunga:Kubalulekile ukuhlunga izithako zokubilisa ezifana namanzi, izakhamzimba, namakhemikhali ukuze kuvinjelwe ukungcoliswa kwamagciwane, okungathinta ukuphepha kweqembu kanye nekhwalithi.
•Ukuhlunga Okuwuketshezi: Izihlungi ze-membrane zisetshenziselwa ukususa ama-microorganisms kanye nokungcola, okuqinisekisa ubumsulwa obukhulu emkhiqizweni wokugcina. Izihlungi ze-carbon ezisebenzayo
Ukuhlunga Ngemva Kokuvutshelwa
Ngemva kokubilisa, kunezinyathelo eziningana ezihilelekile ekufinyeleleni ubumsulwa obuphezulu:
•Ukucaciswa komhluzi we-Fermenter:Ukuhlunga kwe-ceramic crossflow kusetshenziswa njengendlela yesimanje esikhundleni sezindlela zendabuko ezifana ne-centrifugation noma i-diatomaceous earth filtration.
•Ukupholisha Ama-enzyme kanye Nokuhlunga Okuyinyumba:Lokhu kwenziwa ngaphambi kokuba i-enzyme ipakishwe.
I-Great Wall Filtration IhlinzekaHlungaAmashidi
1. I-cellulose emsulwa kakhulu
2. Okujwayelekile
3. Ukusebenza okuphezulu
| Izici | Izinzuzo |
| Imidiya efanayo futhi ehambisanayo, itholakala ngamamaki amathathu | Ifanele ukusetshenziswa okuhlukahlukene ekukhiqizweni kwe-enzyme ye-cellulase Ukusebenza okuqinisekisiwe Ukunciphisa okuthembekile kwamagciwane ngamamaki aqinile |
| Ukuzinza kwemidiya ngenxa yamandla aphezulu okumanzi kanye nokwakheka kwemidiya | Ukumelana nama-enzyme abhubhisa i-cellulose, okuholela ekuthuthukisweni kwezakhiwo zokuvala futhi kunciphise ukuvuza komphetho Kulula ukususa ngemva kokusebenzisa Ukusebenza kahle kwezomnotho okuphezulu ngenxa yempilo yenkonzo ende |
| Inhlanganisela yokuhlunga okungaphezulu, ukujula kanye nokumunca, kuhlanganiswe nekhono elihle le-zeta | Ukugcinwa okuphezulu kwezinto eziqinile Ukungena kahle kakhulu Ikhwalithi yokuhlunga enhle kakhulu, ikakhulukazi ngenxa yokugcina izinhlayiya ezishajelwe kabi |
| Ishidi ngalinye lokuhlunga liqoshwe nge-laser ngebanga leshidi, inombolo yeqembu kanye nosuku lokukhiqiza. | Ukulandeleka okugcwele |
Ukuqinisekisa ikhwalithi
1. Izindinganiso Zokukhiqiza: Amashidi okuhlunga akhiqizwa endaweni elawulwayo ngemuvaI-ISO 9001:2008Uhlelo Lokuphatha Ikhwalithi.
2. Kuhlala isikhathi eside: Ngenxa yokwakheka nokusebenza kwazo, lezi zihlungi zinikeza ukusebenza kahle okuphezulu kwezomnotho.
Imibuzo Evame Ukubuzwa
1. Iyiphi indima edlalwa amashidi okuhlunga e-Great Wall ekukhiqizweni kwama-enzyme?
Amashidi okuhlunga e-Great Wall aklanyelwe izigaba eziningi zokuhlunga ekukhiqizweni kwama-enzyme ezimboni, kusukela ekuhlanzeni umhluzi we-fermenter kuya ekuhlungeni kokugcina okuhlanzekile. Aqinisekisa ubumsulwa obuphezulu, ukuncipha kwamagciwane, kanye nokugcinwa kwezinto eziqinile ngenkathi kugcinwa umsebenzi nekhwalithi ye-enzyme.
2. Kungani kufanele ukhethe amashidi okuhlunga e-cellulose ahlanzekile kakhulu ukuze kuhlungwe ama-enzyme?
Amashidi okuhlunga e-cellulose ahlanzekile kakhulu aqukethe izinsiza zokuhlunga zamaminerali ezengeziwe, okunciphisa ingozi yokuna kwe-ion yensimbi. Angaphatha izindawo ezine-acidic ne-alkaline, alondoloze umbala nephunga le-enzyme, futhi anciphise izingozi zokungcola.
3. Ingabe lawa mashidi okuhlunga angaphatha uketshezi olunamandla aphezulu noma okuqukethwe okuqinile okuphezulu?
Yebo. Lawa mashidi okuhlunga aklanyelwe imisebenzi yokuhlunga eyinselele, okuhlanganisa uketshezi olunamandla kakhulu kanye nemihluzi enemithwalo eqinile ephezulu. Amandla awo okumunca aqinile kanye nokwakheka kokuhlunga okujulile kuqinisekisa ukusebenza kahle kokuhlunga okuhle kakhulu.
4. Ikhwalithi yomkhiqizo kanye nokulandeleka kwayo kuqinisekiswa kanjani?
Ishidi ngalinye lokuhlunga lenziwa ngaphansi kwezindinganiso zekhwalithi ze-ISO 9001:2008 endaweni elawulwayo. Ishidi ngalinye liqoshwe nge-laser ngebanga lalo, inombolo yebhetshi, kanye nosuku lokukhiqiza, okuqinisekisa ukulandeleka okuphelele kusukela ekukhiqizweni kuya ekusetshenzisweni.


